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Spent $30 on silicone air fryer liners and they all melted in the first use
Bought a 3 pack of those round silicone liners off Amazon, and after 2 batches of fries at 400 degrees, they were warped and sticky. Anyone else had better luck with the parchment paper ones instead?
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phoenix_adams601mo ago
Honestly the parchment liners are way better. Those silicone ones are trash at high heat.
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angela_carter1mo ago
Eh, I burnt my fingers so bad on a silicone liner last week trying to make cookies at 425 that I'm pretty sure I've got a second-degree souvenir. Maybe it's just me, but I swear that thing absorbed all the heat and then just held onto it like a grudge. My parchment paper just crinkles up and I can toss it without feeling like I wasted ten bucks on a rubber mat. Plus, that weird chemical smell silicone gives off when it gets too hot? No thanks.
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