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Vent: Lady told me my food truck menu was too big and she was right lmao
Some customer at the Amarillo fair last month said I had too many options and it was overwhelming. I cut from 15 items down to 7 and sales actually went up 20% that weekend. Anyone else have a random complaint that ended up being good advice?
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the_blair2d ago
Oh man, that's a great lesson... I did the exact same thing with my BBQ stand, went from 10 meats down to 4 and people stopped freezing up at the menu board.
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burns.richard2d ago
@the_blair Same here. Narrowed my burger menu from 8 options to 3. Sales went up. People actually order now instead of just staring.
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