2
Those 'bone-in' lamb leg roasts are lying to you
Butchered three from the same supplier over two weeks and the aitch bone placement was off by a solid inch each time, made my frenched cut look sloppy, anyone else seeing inconsistent mutton anatomy lately?
0 comments
Log in to join the discussion
Log In0 Comments
No comments yet
Be the first to share your thoughts on this discussion.