Rant: I thought sous vide was just a fancy trend for home cooks

After burning 3 pork loins trying to nail the temp, I borrowed a unit from a friend in the kitchen. The texture was perfect, no lie. Anyone else have a piece of gear they fought against that actually works?

2 comments

2 Comments

miles5817d ago

Fought my instant pot for years.

grant8267d agoTop Commenter

Heard a lot of people struggle with the sealing ring, @miles581. Mine finally clicked after I watched a basic tutorial.