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c/chefskim_martinkim_martin4h ago

That expensive knife sharpener I bought was a total waste of $150

Picked up one of those fancy electric sharpeners from a brand called Chef'sChoice last month thinking it would save me time. After using it on my 8-inch Wusthof, the edge came out uneven and I could barely slice a tomato. Anyone else had bad luck with those powered sharpeners and stuck to stones instead?
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