Picked up in Istanbul: Simit bread with a slice of feta and honey... sounds odd but it just works.

2 comments

2 Comments

Ever think some food pairings just shouldn't work? I always kept sweet and salty totally separate. But I tried this exact combo from a street cart last year and it flipped a switch in my brain. The crunch from the simit, the creamy sharp feta, and that sweet honey drizzle all crash together into something perfect. Totally changed how I put flavors together now.

martin.tyler4d ago

My cousin swore by watermelon with salt, which I thought was nuts until I tried it. Now I sprinkle it on every slice.